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$50
per book includes postage and handling and OCA Membership![]() copyright 1997 |
Mad Cow USA:
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| "In a first-rate piece of investigative journalism, Rampton and Stauber piece together the best synthesis of the problem I've seen. Mad Cow U.S.A. is an important book. And it reads like a detective story." --Timothy B. McCall, M.D., author of Examining Your Doctor: A Patient's Guide to Avoiding Harmful Medical Care "A timely, urgent warning about the deadly consequences of factory farming. Let's hope it's not too late." --John Robbins, author of Diet for a New America and Reclaiming Our Health
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""It can happen here! Rampton and Stauber have provided real 'food for thought' in this chilling, revealing book about what really goes on behind the scenes in the meat industry. Every American family ought to read this book." --Jeremy Rifkin, author of Beyond Beef: The Rise and Fall of the Cattle Culture "Incurable, unstoppable, threatening to big business: that's mad cow disease, but also, luckily for us, the wit and investigative will of Rampton and Stauber. Whether you eat meat or just the ground-up news fed to the public by the corporate media, you'd have to be crazy not to read Mad Cow U.S.A." --Laura Flanders, author of Real Majority, Media Minority: The Cost of Sidelining Women in Reporting "A frightening, eye-opening exposé." --Lois Marie Gibbs, author of Dying from Dioxin "Gripping . . . important . . . highly recommended." --Library Journal |
$50 per book includes postage and handling and OCA Membership |