For Immediate Release     (this press release is also available as a Word Document here)

June 25, 2001

CAMPAIGN DIRECTOR

 

RONNIE CUMMINS

 

POLICY BOARD

 

MAUDE BARLOW

Council of Canadians

 

JAY FELDMAN

National Coalition Against

the Misuse of Pesticides

 

NICOLS FOX

Author

 

JEAN HALLORAN

Consumers Union

 

TIM HERMACH

Native Forest Council

 

ELLEN HICKEY

Pesticide Action Network

 

JULIA BUTTERFLY HILL

Forest Activist and Author

 

ANNIE HOY

Ashland Community

Food Store (OR)

 

MIKE IBA

Network for Safe and Secure

Food & Environment Japan

 

PAT KERRIGAN

Wedge Co-op (MN)

 

JOHN KINSMAN

Family Farm Defenders

 

AL KREBS

Agribusiness Examiner

 

BRUCE KRUG

NY Dairy Farmer

 

HOWARD LYMAN

Voice for a Visible Future

 

CHARLES MARGULIS

Greenpeace USA

 

VICTOR MENOTTI

Int’l Forum on Globalization

 

ROBIN SEYDEL

La Montanita Co-op (NM)

 

VANDANA SHIVA

Research Foundation

for Science, Technology

& Natural Resource Policy, India

 

JOHN STAUBER

Ctr for Media & Democracy

 

Ronnie Cummins Organic Consumers Association

(218) 226-4164 1-888-403-1007 ronnie@organicconsumers.org

For Full Background Material on the Starbucks Campaign see <www.organicconsumers.org>

 

«local_first» «local_last» «telephone» «email»

 

       ORGANIC CONSUMER ACTIVISTS WILL LEAFLET & PROTEST AT

 STARBUCKS COFFEE SHOPS IN OVER 200 CITIES ON June 25-29

CONSUMERS DEMAND STARBUCKS REMOVE BOVINE GROWTH HORMONE (rBGH) AND OTHER GENETICALLY ENGINEERED INGREDIENTS FROM THE COMPANY'S BRAND-NAME PRODUCTS, START BREWING AND SERIOUSLY PROMOTING FAIR TRADE COFFEE AS ITS coffee of the day, AND IMPROVE THE WAGES AND WORKING CONDITIONS OF COFFEE PLANTATION WORKERS

«sbux_city_caps» PROTEST AT STARBUCKS

«sbux_address_caps», «date», «time PROTEST IS PART OF AN ONGOING INTERNATIONAL CAMPAIGN TO DRIVE GENETICALLY ENGINEERED FOODS AND CROPS OFF THE MARKET AND TO PROMOTE EQUITABLE AND ORGANIC FARMING PRACTICES


 «sbux_city_caps», «State»  - Consumer, environmental, and social justice activists in over 200 US cities and four other nations (UK, Canada, Australia, Japan) will leaflet and stage protests in front of Starbucks coffee shops on Monday and Tuesday, June 25-29.  Protestors will call attention to Starbucks' use of genetically engineered ingredients in their foods and beverages, as well as Starbucks' refusal to brew and seriously promote Fair Trade, shade-grown coffee as its “coffee of the day.” Events are scheduled for Seattle, Portland, Los Angeles, San Francisco, Minneapolis, New York, Buffalo, Philadelphia, Washington DC, Albuquerque, Dallas, Houston, San Diego, London (UK), and scores of other cities--part of an ongoing international campaign against Starbucks which began on March 20. Starbucks, the largest gourmet coffee shop chain in the world, has previously indicated that it is considering giving in to at least some of the demands of the Organic Consumers Association and other groups, but still has not yet made a firm commitment. The Starbucks protests coincide with a convention being held in San Diego of America’s leading biotechnology corporations, the Biotechnology Industry Organization.

In «Sbux_City», on «date», «time» at Starbucks> – «Sbux_Address»- local activists will leaflet and protest Starbucks policies, demanding that the company remove recombinant Bovine Growth Hormone (rBGH) and other genetically engineered ingredients from its brand-name beverages, baked goods, chocolates, and ice cream; start brewing and seriously promoting Fair Trade, shade-grown, and organic coffees as its “coffee of the day”; and improve the wages and working conditions of farm workers on the coffee plantations of its suppliers in Guatemala, Mexico, and other nations.

 

“Vague promises and half-measures are not enough. Starbucks must either give in to the demands of consumers and public interest groups around the world for a non-genetically engineered product line, Fair Trade coffee, and social justice, or else they run the risk of further damage to their reputation and bottom line,” stated Ronnie Cummins, National Director of the Organic Consumers Association.

 

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